Four Mile River Farm Whole Beef
**Approximately 400 pounds of packaged beef**
**$6,600 — paid in full at checkout**
Fill your freezer with flavorful beef from Four Mile River Farm, a local family farm in Old Lyme, Connecticut. Our whole beef share includes a generous assortment of premium steaks, roasts, stew meat, short ribs, and ground beef—ready for everyday meals and special occasions.
Keep the share for your household or split it with friends or family. All beef comes frozen and vacuum sealed.
Your share is prepared using our farm’s standard cut sheet, outlined below. Packaged weight, cut sizes, and quantities are approximate and vary with each animal. The purchase price is fixed, with no additional balance due when your beef is ready.
**A typical whole beef share includes:**
- 8 tenderloin steaks
- 12 porterhouse steaks, 1½ inches thick
- 12 T-bone steaks, 1½ inches thick
- 24 rib steaks, 1½ inches thick
- 12 boneless sirloin steaks, 1½ inches thick
- 8 sirloin tip steaks, 1 inch thick
- 16 top round London broils, 1 inch thick
- 4 boneless chuck eye roasts
- 4 eye round roasts
- 4 bottom round roasts
- 2 briskets
- 2 flap steaks
- Flat iron steak
- Short ribs
- 8 one-pound packages of stew meat
- Approximately 120–140 pounds of ground beef in two-pound packages
- Marrow bones
- Beef bones
- Neck bones for soup
- Soup shanks
